Hi there, world. This is my first post on this blog. The idea of this blog is to share what I cook, bake, and sometimes drink. Mostly I wanted to do this because I don't keep a record of all the yummy things I make anywhere else, and I sometimes have a hard time remembering how I did something when I want to replicate it. So, this will serve as much as a reminder to me as an experience for you. But I do hope any readers out there get some ideas for their own cooking!
In general, I like to make things from scratch, and I like to use fresh organic ingredients as much as I can. I have a large garden but not enough time to do everything I'd like to with it. And I'm lucky to live in a place with abundant fresh organic produce, and naturally-raised meats.
I do use recipes. But I often adapt them into my own thing too. And I often just throw stuff together for a meal. It usually turns out pretty good - or at least that's what my husband and friends tell me.
I'll try to post a few times a week, but I know it will be less than that sometimes.
So, welcome to my way around the kitchen!
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yay! i look forward to reading - especially any recipes you want to share. i had a butternut squash sitting on my counter for a month because i didn't know what i wanted to do with it (i ended up mashing it with some yukon gold potatoes, which was good).
ReplyDeleteNice to see you on the blogosphere (wait, is that the right term?)!
ReplyDeleteCan you make yourself a "networked blog" on facebook to aid in the following?